Serves meat, vegan options available. Veggie choices include: sauteed vegetables, fattoush and Armenian salads, spicy red bean, zesty tomato (using coconut milk), red lentil soup, mushroom soup, cream of corn soup, vegan dips such as beetroot and walnut mutabal (eggplant), imam bayeldi, and stuffed grape leaves. For heavier dishes look for pad thai, falafel, and eech (tomato and bulgur). Open Mon-Sun 12:00pm-12:00am.
Categories: Lacto, Ovo, International, Mediterranean, Beer/Wine, Take-out, Middle Eastern, Armenian, Non-veg