Chinese
Take-out
Taiwanese
Breakfast
Vegan pies, pan-fried buns, pie, soy milk, rice milk, barley milk, ten-grain milk, sesame paste. Open Mon-Sun 5:30am-9:30am, 3:00pm-6:00pm.
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Last update on 21 Nov 2023 by 林育賢
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Added by 林育賢 on 21 Nov 2023
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2 Reviews
First Review by 林育賢
gingerplummy
Points +3326
Súper Budget Friendly 🤓🤩 - Edit
Shuǐ jiān bāo（水煎包 pan-fried bun) is one of the popular traditional Taiwanese breakfast food, though it gets better here: this one is VEGAN! I tried the Xiàn bǐng (餡餅) and Shuǐ jiān bāo（水煎包) and a homemade almond milk 🥛, Great taste. I noticed the Taiwanese almond is more like southern Chinese almond (which is a type of apricot kernel with very distinctive flavour, somehow stronger than the almonds in North America) Ask for no sugar before they add it. Very authentic and affordable! Would recommend trying it out if your make your way to Chunan, Taiwan Formosa! The only downside is TAKEOUT ONLY; good news, there is a huge, almost a full-scaled Park within 1 min walking distance! Enjoy! 😉
Read moreUpdated from previous review on 2025-09-27
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林育賢
Points +24
全素水煎包 全素餡餅 - Edit
全素水煎包 全素餡餅
Read more全素水煎包 全素餡餅
全素水煎包 全素餡餅
Updated from previous review on 2023-11-21
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