Est. 2015. Restaurant located close to the seafront. Presents dishes prepared with fresh organic produce. Has vegan wine. English translation on menu. Example of choices include dishes with potatoes and with seitan, bruschetta, fried fritters, spaghetti, lasagna, mushroom ravioli, vegan tiramisu and cheesecake. No longer using eggs as of Aug 2021. Open Mon-Sun 12:00-15:00, 19:00-00:00.