Serves meat, vegan options available. Fast-casual restaurant franchise founded 2006 in Utah. Offers a menu of sandwiches, salads, grain bowls, and soups. Ask which items are or can be adapted for vegans.
In town visiting so tried this place for vegan options. The first person very helpful as she is vegan. I had a make your own salad with quiona and delicious poppyseed dressing. Disappointed in the quiona as it was crunchy. Tried the vegan soup which was extremely salty and broccoli stems hard ss a rock. I couldn’t eat it. I would try again if ever back to town.
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1 Review
First Review by LoriMaire
LoriMaire
Points +64
Worth trying - Edit
In town visiting so tried this place for vegan options. The first person very helpful as she is vegan. I had a make your own salad with quiona and delicious poppyseed dressing. Disappointed in the quiona as it was crunchy. Tried the vegan soup which was extremely salty and broccoli stems hard ss a rock. I couldn’t eat it. I would try again if ever back to town.
Read morePros: Few vegan options, Server vegan and helpful
Cons: Quiona crunchy , Soup too salty and hard stems
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