Cafe Yumm - North Delta Center

  • Veg-options Veg-options
    ( 2 reviews )
Contact
541-684-9866
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1005 Green Acres Rd, Eugene, Oregon, USA, 97408

Serves meat, vegan options available. Pacific Northwest chain of quick service restaurants. Offers sandwiches, salads, wraps, bowls, and breakfast items. Has tofu and tempeh. Signature dish is the yumm bowl with choice of rice and beans, topped with sauce, salsa, black olives, tomatoes, avocado, cilantro, and dairy. Ask to make your bowl vegan, and staff will substitute cheese and sour cream for extra avocado or cabbage and carrots. Open Mon-Sat 10:00am-8:00pm, Sun 11:00am-6:00pm.

Categories: Lacto, Ovo, American, Organic, Fast food, Take-out, Fusion, Non-veg

2 Reviews

First Review by kindlizard

glitter3

Points +24

Vegan
05 Oct 2011

Something for Everyone - Edit

I have been eating an organic and mostly vegan diet for a couple of years now, and with restaurants such as Cafe Yumm it is easy to do so! Whether you are vegan, vegetarian, or a meat eater however, there is something for everyone at Cafe Yumm. Quick, delicious, organic meals are served in a light, relaxed, and friendly atmosphere. You can choose from Yumm Bowls which consist of organic rice, beans, salsa, Yumm Sauce, cheese, sour cream, avocado, olives, and if you eat meat you can add all white meat chicken with no added hormones (hold the dairy and meat if your vegan and get extra avocado). These bowls are simple, yet delicious and will power you through your day. Other choices Cafe Yumm has to offer are homemade soups, salads, a garlic veggie burger, Tofu or Tempe Bento Plates (my favorite is the Tofu Yumm Bento with Barbeque Tofu and Jasmine Rice!), wraps, and sandwiches. If you haven't tried Cafe Yumm yet, you are missing out!

Pros: Quick, Affordable, Delicious

Cons: Only in Oregon

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kindlizard

Points +896

Vegan
05 Aug 2011

when you expand you have no quality control - Edit

They have expanded quite a bit since their days in the 5th St Mrkt. They have had to hire hundreds if not thousands of people. These people don't seem to care too much about their jobs. They don't seem to care if your vegan meal has dairy. I am not in the back, but it makes me wonder if the chicken juiced cutting boards are hanging with the avos that vegans get extra. Too bad they have so much meat, too bad they have so much apathy in the kitchen.

Cons: a lot of meat, often wrong order w dairy in vegan bowls

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