Serves meat, vegan options available. Franchise burger joint from New Zealand whose menu includes a vegetarian section with various veggie patties using ingredients ranging from sweet potato, chickpea, mushroom, and basil to pumpkin, cashew nut, ginger and seeds. Toppings such as plum, peanut, and aioli sauces plus avocado, relish, and salad greens. Open Mon-Wed 10:00am-12:00am, Thu-Fri 10:00am-1:00am, Sat-Sun 10:00am-12:00am.
Categories: Lacto, American, Western, Fast food, Beer/Wine, Take-out, Non-veg