Serving house-made vegetarian and vegan burgers with a choice of toppings, plus sweet treats and filter coffee. Uses local and organic ingredients where possible. Has a range of teas, juices and fair trade soft drinks. Brews kombucha in-house and serves a range of craft beers. Has a gluten-free burger bun option and all cakes are gluten-free. Open Mon-Thu 08:00-17:30, Fri 08:00-22:00, Sat 09:00-17:30.