Serves meat, vegan options available. Greek inspired restaurant. Introduced a vegan menu in 2017 with dishes including dolmades, sesame courgette fritters, garlic & oregano mushrooms, mezze, mushroom stifado, falafel pita, roast peppers with spicy rice, stuffed aubergine, Mediterranean vegetables with in olive & shallot sauce, fries, sweet potato fries, Greek potatoes, minted bean salad. Open Wed 12:00pm-3:00pm, Thu 12:00pm-9:00pm, Fri-Sat 12:00pm-10:00pm, Sun 12:00pm-5:00pm.
Categories: Lacto, Ovo, Mediterranean, Greek , Non-veg