Serves meat, vegan options available. Popular brunch bar offering labeled vegan options. Almond milk is available for coffees. The menu features sourdough toasts with toppings such as the Colibreet, served with romesco sauce, caramelized onion, roasted beetroot, cauliflower, and tahini. Another option is the Sácate un champi, which includes almond ricotta, sautéed mushrooms, maple syrup, and almonds. Open Mon-Sun 9:00am-8:30pm.