Serves meat, vegan options available. A martini lounge & restaurant. "Southwestern salad" and "Thai salad" can both be made vegan by omitting the ranch dressing and other salads by omitting the cheese. Also has a hummus platter that's vegan when ordered without the side of feta. Has a section on the menu where you can create your own bowl where vegans can choose either rice or pad Thai noodles, select from a variety of veggies, and a sauce (spicy peanut, soy ginger miso, mild red curry, spicy green curry, and smoky yellow curry). Open Mon-Thu 4:00pm-1:00am, Fri-Sat 4:00pm-3:00am, Sun 5:00pm-1:00am.