Bon Lloc

Bon lloc offers a fixed four-course meal with two options each dish (appetiser, starter, main and dessert). All options were seasonal and delicious. The food was homemade like, honest and simple.

We loved the inventiveness of the food at Bon Lloc. One of the reasons for eating out at a restaurant is to discover things that you wouldn't do at home and we were delighted. Staying in Palma during a holiday period meant other veggie restaurants were closed and we went to Bon Lloc twice. Both meals were great. As starters we tried the pakoras and the beetroot ravioli - which was real treat and not what we were expecting at all. For mains we went for comfort food and had the seitan with parmentier (mashed potato), and the burger. Both were full of flavours and completely more-ish. Desserts were probably slightly weaker - panacotta; and peanut, white chocolate and passion fruit cake - still very tasty but not on the level of the previous courses. The staff were friendly and helpful throughout (although I do think there is a confusion when they say some items are for sharing: I think what they mean is that this is tapas style i.e. order several to make up a full meal, not that one item is large enough to share which is probably what we understand in the UK). All in all this was great experience. (For a very different rustic country-style of vegetarian food see our review of Es Ginebro in Inca.)

Choose from 2 lunch menus. Vegan and gluten-free are clearly labelled.

Althogether some 15 starters and main courses on the menu. We (two people) had vegan burger and seitan beef with mashed popatoes. Standard burger and seitan beef. Very tasty mashed popatoes. The main courses were not that filling, perhaps it would be good to have starters as well when dining at this restaurant. Attentive staff. Decent value for money with two main courses and two glasses of wine at 33 Euro.

The menu and the waiter's recommendations were rather misleading. she suggested to share the entrees (rather tricky with a soup and also with the 3 raw "ravioli"). As the soup was called Creme we expected it to be a dip which we could share. the mains were also rather on the small side (the canelloni was a single raw cannelono of one zucchini strip, on a small entree dish for 12.50). The salad or tapas could have at least come with some bread to fill you. When we get 2 mains and an entree I don't usually leave the restaurant hungry. The taste was good but not overwhelming.

Our Vegan family has been here 3 times. Twice for lunch and once for dinner. Service is great. Lunch menu is a fantastic set menu which is written on blackboard. Each course offers 2 choices. Very cool idea, good value @ $14.50, tasty food. Dinner was excellent also, I don't remember exactly what we had but it was all delicious. Wine was delicious too. Look forward to returning for dinner and trying the rest of the menu.

Some of the best food I have eaten in Europe. Excellent value lunch menu, with a total different vibe in the evening - best to reserve a table for the amazing dinner menu. Visited three times and enjoyed seitan, stuffed zucchini, pasta and some beautiful desserts. A must if you are in Palma.

We ate here for the menu del dia and the evening menu both were great. The day time menu is excellent value (4 courses for €14!) and was delicious! The evening menu - tapas was amazing in both taste and presentation! This is a not-to-be-missed place if you are in Palma!

Pendant notre séjour à Majorque nous y sommes retournés 2 fois
La première pour un dîner un soir. Excellent repas Plein de saveur et très fin
La seconde pour le lunch du midi, les plates étaient moins fin mais excellent rapport qualité prix au final. 4 plats pour 14,50€

A ne pas manquer qd on passe à Palma.

We had the set lunchtime menu. The food was mediocre to very good. Dishes were inconsistent. The coleslaw was smothered in mayonnaise, far too heavy. Soup too salty. Polenta dish very good. Yoghurt gritty texture, not good.
A mixed bag ...

Wir bestellten 6 unterschiedliche Tapas Portionen zum Teilen, jede war außergewöhnlich schmackhaft gewürzt. Egal ob Patatas Bravas, Pasta des Tages oder Rote Beete Ravioli, die Zutaten harmonierten hervorragend.
Nettes Personal und kurze Wartezeiten rundeten den gelungenen Besuch im Bon Lloc ab.

We had an amazing meal here. Dinner was tapas so we chose a few items off the menu- satay tofu, panzanella, pasta of the day (mushroom sauce), beetroot ravioli and peppers carpacchio. All were very tasty. The dessert was one of my favourite desserts ever- the 'chocolate textures with praline'.

La mejor opción sin duda alguna para ir a comer vegano en Palma! El menú del medodía esta muy rico y los empleados son encantadores. ¡Muy bien!

My parents and I visited this place for lunch. The place were filled with lots of people, but there was a table for us. And we didn't reserve a table.
The waitress came up to us and asked what we wanted. She didn't even explain that there is a menu on the wall and no menu card. We were so confused. None of us liked the waitress but we figured it out and got food anyway.
It was so noisy and hectic. Not a place I would enjoy my food otherwise it was good. I kind of liked what I got.
However, I really like the idea of changing the menu every day - it's a bit exciting.

Updated from previous review on 2016-07-28

Fantastic 100% vegan place - everything delicious and reasonably priced. Lunch is fab. Dinner great too.

Absolutely loved our visit to Bon Lloc - service was wonderful from making our reservation to leaving, they were so attentive and asked about allergens without being prompted and we're really courteous of this too. We sampled about 7 of the tapas style dishes and they were all beautifully presented, wonderful in taste and incredibly filling and satisfying. A must visit for vegans if you are in Mallorca! Also lots of gluten free options and gluten free bread too. No gf dessert unfortunately when we were there but we were too full anyway!

Wow such a nice restaurant considering all aspects! First of all the food was just delicious!! So tasty!! Besides that the food was filling, well composed alternatives, they offered gluten free alternatives and served gluten free bread, the staff was super friendly, central location, the restaurant was trendy and simple and clean. Nothing to complain about!

Incredible food- dinner are small portions but nutritionally dense and fulfilling- the deserts are exceptional