Serves meat, vegan options available. North Indian cuisine buffet with vegan options cooked with soybean oil including potatoes with green beans, mattar mushrooms, chana masala, mixed vegetables, and chana saag. Samosas are vegan. Some dishes, including pakora, are made with yogurt. Note vegan samosas are offered on same tray as vegetarian pakora. Open Mon-Sun 11:30am-2:30pm, 5:00pm-9:30pm.