Serves meat, vegan options available. South American bar and contemporary cantina. Has a separate vegan menu with dishes including frijoles - black beans cooked until velvety with garlic, roasted cumin seeds and a hint of chili - as well as burritos, tacos, nachos etc. Has a range of South American wines, beers, spirits and cocktails. Open Fri-Sat 12:00pm-12:00am.
Categories: Lacto, Ovo, Beer/Wine, Take-out, Mexican, Catering, Latin, Cuban, Non-veg