
Serves meat, vegetarian and vegan options available. Well-established family-owned Chinese food restaurant operating several locations in greater Kansas City since 1981. Offers lunch, dinner, and dim sum menus as well as take-out and catering. Vegan-friendly selection includes Sichuan wonder tofu, spinach with garlic, vegetable lettuce wraps, Sichuan eggplant and tomatoes (add tofu if desired), Sichuan green beans, Vietnamese spring rolls, curry vegetables and tofu, gong bao tofu, ma po tofu, and Sichuan dan dan noodles with marinated tofu. The vegetable fried rice and vegetable moo shu can be veganized by omitting egg. Open Mon 11:00am-9:00pm, Wed-Thu 11:00am-9:00pm, Fri-Sun 11:00am-9:30pm.
2 Reviews
First Review by maseface
agnels
Points +31
Clearly marked veg options - Edit
Lots of vegetarian options that were clearly labeled. I’ve had the tofu family style and tofu curry and both were delicious.
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maseface
Points +1197
Decent menu - Edit
They have options labeled as vegetarian, but if you ask they’ll explain what is vegan. Everything is in one spot, so pretty easy to navigate. Food wise, the tofu was really creamy, and very good. I’m sure to try the rest of their menu to find something great, but the sesame tofu wasn’t spectacular.
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