Blue Sage Vegetarian Grille Menu
This menu has been reported to HappyCow as vegetarian. Let us know if it's not.
Dinner Menu
Appetizers
$11.95
Four Mini Brioche Buns With Yellow Tomato And Avocado Relish, Fontina, Green Tabasco Aioli And Arugula. Served With Shoestring Frites.
$10.25
Almond Crusted Green Apple Pumpkin Risotto Fritters, Gazpacho Dipping Sauce And Dry Aged Goat Cheese.
$11.75
Topped With Cucumber, Boutique Shaved Radishes, Creamy French Sheep's Feta, Pistachios And Golden Cherry Tomatoes. Served With Falafel And Toasted Pita.
$11.25
Three Blue Corn Griddle Cakes With Pumpkin Seed Crusted Tofu, Piquillo Pepper Remoulade, Mashed Avocado And Pickled Red Onions.
$11.95
Four Steamed Mini Chinese Buns With Roasted Cremini Bacon In Sweet-spicy Hoisin Glaze, Pickled Red Cabbage, Cucumber And Pea Leaves.
$10.95
Griddled Blue Corn Tacos With Monterey Jack, Asparagus And Tomato-almond Romesco. Served With Black Bean Salsa, Ancho Crema And Field Greens.
$10.95
Tostone Style With Parfait Of Mango-papaya Relish, Wasabi Crema And Sesame Black Bean Hummus.
$11.95
Blue Corn Tortillas With Adobo Black Beans, Roasted Corn, Grilled Red Peppers, Oven Dried Grape Tomatoes, Cilantro And Creamy Onion Goat Manchego Queso.
Soups and Salads
$6.00
Basil Oil, Asiago.
$7.95
Leeks, Pumpkin, Cauliflower And White Miso.
$11.25
Avocado, Edamame And Roasted Corn On Baby Spinach With Vidalia-poppy Seed Vinaigrette. Topped With Maytag Blue, Plantain Chips, Grilled Red Onion And Toybox Tomatoes.
$11.25
Roasted Fingerling Potatoes And Char-grilled Red Onions Surrounding Spring Mix. Topped With Maple Pecans, Buttermilk Blue Cheese And Maple Mustard Vinaigrette.
$11.25
Polenta Croutons Topped With Roasted Red Peppers And Hummus Surround Spring Mix In Maple Mustard Vinaigrette With French Feta, Pistachios And Oven Dried Cherry Tomatoes.
Beverages
$3.00
$2.50
$2.50
$2.50
$2.50
$3.00
Empanadas
Chef rolando's house made potato masa empanadas. Available in two or three empanada portions.
$14.95
Filled With Roasted Red Pepper And Pepita Pesto. Served With Toybox Tomato And Avocado Relish, Pickled White Limas And Gazpacho.
$14.95
Filled With Black Beans, Sweet Potato And Manchego Cheese. Served With Toybox Tomato And Avocado Relish, Red Cabbage Slaw And Gazpacho.
Sandwiches
$11.75
Multigrain Ciabatta Roll With Yellow Tomato, Sliced Avocado, Crispy Asiago "bacon", Pea Leaves, Crumbled Maytag Blue And Green Tabasco Aioli. Served With House Root Chip Mix.
$11.75
Pressed Baguette With Chickpea Fritters, Artichoke Oil Cured Tomato Tapenade, Slow Roasted Shallots And Pea Leaves In Chervil Sherry Vinegar Oil. Served With Red Grape, Marcona Almond Salad.
Quesas & Wraps
$17.25
Whole Wheat Tortilla With Crispy Falafel Fritters, Tomato Relish, Grilled Red Onions, Grilled Red Pepper, Cucumber Yogurt And Smoked Red Pepper Hummus. Served With Baby Greens In Chile Lime Vinaigrette.
$17.95
Griddled Whole Wheat Tortilla Filled With Monterey Jack, Adobo Black Beans, Mango And Cilantro. Served With Avocado Roasted Corn Salsa And Baby Greens In Chile Lime Vinaigrette.
$17.95
Griddled Spinach Tortilla Filled With Smoked Mozzarella And Grilled Rustic Vegetables. Served With Black Bean Salsa And Spring Mix With Chile Lime Vinaigrette.
Entrees
$21.95
Parmesan Herb Waffle, Hen Of The Wood, Oyster And Shiitake Mushrooms And Pearl Onions Roasted In Carrot Jus. Served With Fennel Butter And Black Mission Fig Maple.
$18.75
Green Curry Coconut Poblano Broth With Pumpkin, Pastel Vegetables, Pearl Onions And Giant Cous Cous Topped With White Yam Rosette.
$20.25
Roasted Bell Pepper Filled With Grilled Eggplant Caponata, Roasted Tomato-pumpkin Seed Pesto And Manchego Cheese Over Brown Butter Spaghetti Squash And Roasted Corn Gravy.
$18.95
Red Lentils, Butternut Squash And Leeks In Warm House Curry Topped With Oven Dried Black Grapes, Pistachios, Crispy Tandoori Cauliflower And Mint Yogurt.
$21.95
Tender Roasted Butternut Squash With Black Rice, Maple Pecans, Pepitas And Sundried Berries Over Cabernet Reduction And Topped With Creamy Goat Cheese Sauce. Served With Cipollinis And Baby Roasted Beets.
Lunch Menu
Soups and Salads
$6.00
Basil Oil, Asiago.
$7.95
Leeks, Pumpkin, Cauliflower And White Miso.
$11.25
Roasted Fingerling Potatoes And Char-grilled Red Onions Surrounding Spring Mix. Topped With Maple Pecans, Buttermilk Blue Cheese And Maple Mustard Vinaigrette.
$11.25
Avocado, Edamame And Roasted Corn On Baby Spinach With Vidalia-poppy Seed Vinaigrette. Topped With Maytag Blue, Plantain Chips, Grilled Red Onion And Toybox Tomatoes.
$11.25
Polenta Croutons Topped With Roasted Red Peppers And Hummus Surround Spring Mix In Maple Mustard Vinaigrette With French Feta, Pistachios And Oven Dried Cherry Tomatoes.
Beverages
$3.00
$2.50
$2.50
$2.50
$2.50
$3.00
Appetizers
$11.95
Four Mini Brioche Buns With Yellow Tomato And Avocado Relish, Fontina, Green Tabasco Aioli And Baby Pea Leaves. Served With Shoestring Frites.
$10.25
Almond Crusted Green Apple Pumpkin Risotto Fritters With Gazpacho Dipping Sauce And Dry Aged Goat Cheese.
$11.75
Red Pepper Hummus Topped With Cucumber, Boutique Shaved Radishes, Creamy French Sheep's Feta, Pistachios And Cucumber Yogurt. Served With Falafel And Toasted Pita.
$10.95
Tostone Style Parfait Of Mango-papaya Relish, Wasabi Crema And Sesame Black Bean Hummus.
$11.25
Three Blue Corn Griddle Cakes With Pumpkin Seed Crusted Tofu, Piquillo Pepper Remoulade, Mashed Avocado And Pickled Red Onions.
$11.95
Four Steamed Luna Buns With Hoisin Shiitake Bacon, Red Cabbage Slaw And Cucumber.
Cubanos
Pressed focaccia with savory fillings. Served with baby greens in maple mustard vinaigrette.
$10.95
Grilled Eggplant With Melted Brie, Tomato Relish, Baby Spinach And Roasted Garlic Aioli.
$10.95
Char-grilled Confetti Peppers With Slow Roasted Shallots, Fontina, Garlic-thyme Brown Butter Swiss Chard And Carrot Essence Aioli.
$10.95
Glazed Portobello Mushrooms With Roasted Red Peppers, Smoked Mozzarella, Baby Spinach And Tomato Almond Pesto.
$10.95
Sliced Yellow Tomato, Shaved Red Onion, Monterey Jack And Gorgonzola Cheese, Scallion Oil, Baby Spinach And Basil Aioli.
$10.95
Oil Cured Grape Tomatoes With Grilled Red Peppers, Chipotle Onions, Yellow Cheddar, Baby Spinach And Onion Aioli.
Entrees
$10.95
Griddled Whole Wheat Tortilla Filled With Monterey Jack Cheese, Adobo Black Beans, Mango And Cilantro. Served With Avocado Roasted Corn Salsa And Baby Greens In Chile Lime Vinaigrette.
$11.75
Metropolitan Whole Grain With Sliced Yellow Tomato And Avocado, Crispy Asiago "bacon", Pea Leaves, Crumbled Maytag Blue And Green Tabasco Aioli. Served With House Root Chip Mix.
$10.95
Spinach Tortilla Encases Baby Spinach, Julienned Pears, Grilled Red Onion, Maple Pecans, Buttermilk Blue, Dried Cranberries And Caramelized Onion Aioli. Served With Spring Mix In Pear Vinaigrette With Matchstick Beets, Oranges And Dried Cranberries.
$11.75
Pressed Baguette With Chickpea Fritters, Artichoke Oil Cured Tomato Tapenade, Slow Roasted Shallots And Pea Leaves In Chervil Sherry Vinegar Oil. Served With Spring Mix Salad With Sundried Berries, Toasted Pepitas And Oven Dried Cherry Tomatoes.
$10.95
Falafel In A Warm Gyro With Cucumber Yogurt, Caramelized Onions, Smoked Tomato Relish And Roasted Garlic Aioli. Served With Baby Greens In Chile Lime Vinaigrette.
$11.25
Griddled Metropolitan Sourdough With Melted White Cheddar And Oven-dried Grape Tomatoes. Served With Roasted Tomato Bisque And Field Green Salad.
$10.95
Griddled Blue Corn Tacos With Monterey Jack, Asparagus And Tomato-almond Romesco. Served With Black Bean Salsa, Ancho Crema And Field Greens.
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