Serves meat, vegan options available. Every Monday night is vegan night, as the sign in the window states. A small intimate space with 9 tables and a welcoming vibe. Has a selection of vegan starters such as gado gado and mushroom and aubergine curry; main dishes included deep fried tofu on bean sprouts, carrot and cucumber topped with slightly spicy peanut sauce and chestnut mushrooms, aubergine and red peppers in green curry sauce with jasmine rice. Chocolate torte or sticky rice pudding are vegan desserts - try the torte. If your food is ordered before 6:30pm you get 20% off your bill. Consists of 2 rooms. Bands on mainly alternate times and 2 diverse styles. Confirmed closed, Dec 2016.
Categories: Vegan-friendly, Singaporean, Malaysian, Non-veg