Blatpicat
Small cafe in San Ferran, reopened with an expanded menu in Mar 2017. The owners are both vegetarian. Offers breakfast and brunch with house-made bread, jams, granola, vegan cheeses, salads, sandwiches and vegan desserts. Instagram: blatpicatformentera. Open Mon-Sun 8:30am-4:30pm.
Category: Vegan-friendly, Lacto, Ovo, Mediterranean, Spanish
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