American
Take-out
Catering
Gluten-free
King Farmers' Market vendor offering vegan food that's also free of gluten, nuts, soy, and refined sugar. The Soul Bowl consists of chick'n, mac & chz, greens, black eyed peas, and sweet potato mash. Also does catering. Black-owned. Open Sun 10:00am-2:00pm. May-November.
3 Reviews
First Review by OperationChowhound
foon
Points +1311
Surprisingly healthy - Edit
I assumed greasy southern food (and was excited about that) but then was pleasantly surprised by how vegetable forward everything was. Cheesy grits were very cheesy indeed, but the scramble on top was stuffed with veggies. I loved the chicken fried enoki mushroom.
Read moreGuest
bobaafrog
Points +18
The best! - Edit
Literally the yummiest food at the farmers market. I love the grits and fried mushrooms!
Read moreGuest
OperationChowhound
Points +10753
Mundane Mushrooms - Edit
I ordered vegan chick'n and russet potato jo-jo's. The chicken was just fried mushrooms. Some of the potatoes were not fully cooked. Both were bland, but cheese sauce was available for a dollar.
Read moreWarning: While waiting in line, I saw two customers pay with cash. The owner handled the cash, but didn't change their gloves before touching food.
Pros: all vegan
Cons: unsanitary, pricey, slow service
Guest
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