A cozy & welcoming vegetarian bistro situated in center of the city offers gluten free and vegan dishes. All pies and cakes are made-in-house and are mostly gluten free. Prepares fresh vegetable salads & serves soup and fresh made-in-house bread daily. Cooked food is sold by weight and include spicy Indian thal, chickpeas in coconut sauce with tomato, lasagna with bechamel, bittersweet black lentils with caramelized onions and peppers, spinach buckwheat pancakes, etc. Open Mon-Fri 08:30-15:00. Closed Sat, Sun.