Betel Boy

Tofu Yellow Curry at Betel Boy in Daylesford

Tofu Yellow Curry & Penang Curry both vegan at Betel Boy in Daylesford

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Betel Boy
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Veg-options

Thai

Take-out

Asian

Non-veg

Serves meat, vegan options available clearly marked on the menu. Vegan options include Penang curry, tofu and vegetables with peanut sauce, and green papaya salad. Open Fri-Sat 5:00pm-8:00pm.

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57A Vincent St, Daylesford, Victoria, Australia, 3460
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+61-353484555
betelboy.com.au
- Accepts credit cards
- Last update on 19 Jun 2021 by Guest
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- Added by NDVegan on 19 Jun 2021
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4 Reviews

First Review by NDVegan

Very impressed! - Edit

Wide range of delicious vegan options. Even had a feed me option. Mains were huge and very well priced. Definitely eat here! Love that they had tofu in most vegan options

Pros: Tofu in everything! , Big sizes, Well priced

Disappointed - Edit

I must admit I had high hopes but unfortunately the food didn’t live up in my option. Dumplings were poorly dressed with too much black vinegar. Roti was quite poor and was reheated from a packet, I saw the chef carrying a bag in. Curry was ok but nothing to amaze. Would give it another go to see if other dishes were ok, but so far not a win from me.

Pros: Great location in Daylesford

Cons: Food flavours were off, Packet ingredients

ErinJamieson

Points +46

Vegan

12 Nov 2021

Great food! - Edit

We loved our meal at Betel Boy, was super delicious. We had the spring rolls, eggplant curry and steamed broccoli.
Note - the menu was rather confusing as several things listed as vegan were just vegetarian and vice versa - I think it was a new menu, might have just been a typo. We just asked the waitress and she took care of it with the chef. Very helpful staff but the labelling on the menu was a bit annoying.

Pros: Great vegan food , Yummy cocktails, Helpful staff

Cons: Menu is a bit confusing , Expensive

Curry, broccoli and rice at Betel Boy in Daylesford

Eggplant curry, steamed broccoli and rice at Betel Boy in Daylesford

NDVegan

Points +6425

Vegan

19 Jun 2021

Nice place - Edit

Nice venue, good tunes. Good service. Penang curry was good. Yellow tofu curry was too hot and needed veggies.
The spring rolls have egg in the pastry so vegetarian not vegan. The Tofu bao buns have milk in the bun so to make vegan they can do them in lettuce cups.

Updated from previous review on 2021-06-19