Dairy ice cream company founded 1978 with the opening of its small shop in Vermont, US. Since has expanded into an international franchising enterprise and operates manufacturing facilities making its line of products for sale at grocery stores everywhere. In 2017 its retails shops began offering a couple of vegan ice cream and sorbet options as well as almond milk for milkshakes. Vegan flavors may vary so ask. Ask for vegan cones. Also look in the fridge for pints to take home.