Vegetarian restaurant with vegan options. Serves lots of kungfu dishes, which means traditional Chinese. Also has dimsum, Hong Kong and Beijing style dishes. Recommended to try stir fry sweet potato leaves (a Taiwanese style local vegetables - rare to see in restaurants). Dishes that contain dairy and/or eggs are clearly labeled. Also spicy or not dishes are clearly labeled. Has an English menu. Open Mon 11:00am-2:00pm, 5:00pm-8:30pm, Wed-Sun 11:00am-2:00pm, 5:00pm-8:30pm. Closed Tue.