Bee

I've been there two consecutive Saturdays, on both occasions the menu was very similar, the same meatballs and risotto, so I opted for a seitan kebab, ..was good, but paying 19 Chf for a sandwich seems exaggerated to me

Fully vegan menu, from starters to delicious desserts. They serve a tasty vegan pizza too with all organic local ingredients. The staff is very friendly and the location very beautiful. Our offices are nearby and we eat here almost daily!
I suggest to try the vegan pizza and the raw chocolate desserts.... yummmmm

Bee have pretty good vegan option and the food is quite good but way to parity and the portion are so small! It started like a vegan restaurant and than the added non vegan option and I think that's a pity.
I dont think I'll be back but if you are in lugano is an option, the atmosphere is nice

For a restaurant that serves meat, Bee is exceptionally vegan-friendly. The first page of the menu is entirely vegan, and the rest of the menu is mostly lacto-veg except the pizzas (and a few other items) that include meat. The vegan pizza was good. Vegan lasagne got mixed reviews (one loved it, and one found it just OK). Fresh juice blend was excellent.

Service was very good and English is spoken. Prices are a little on the high side. Street parking is a challenge but there's a paid lot just across the street.

We would come more often if they didn't serve meat. As it is, it's a great option when the local veg restaurants are closed (e.g. on Sundays).

This is a very good and cool restaurant. All the vegan meals are amazing and tasty. A bit on the pricey side. Warning: not all the food is vegan, some of it is vegetarian and they make pizzas with meat on it.

I had an amazing meal at this restaurant, which i was informed is always 100% vegan in the evenings. I loved the atmosphere, the food was superb, and the staff were super friendly. I had a special taster menu which consisted of a number of different dishes all of them unique and wonderful. Especially loved the beetroot cake, the seaweed, and croquettes, not to mention the seitan (in fact the best cooked seitan I've ever had) with an orange sauce. It seems quite expensive given currency conversions to the strong swiss franc but on a par with costs of local restaurants and nevertheless certainly worth it. Beautiful restaurant and would heavily recommend.

I went back two nights later and had polenta - similarly amazing. I tried some of the other restaurants in Lugano and this was by far the best of the evening restaurants.
Updated from previous review on Wednesday January 13, 2016

Updated from previous review on Wednesday January 13, 2016