Serves meat, vegan options available. Owners are always happy to make any dish vegan. For appetizers there are Thai fresh rolls with tofu and peanut sauce, fried tofu and fried spring rolls with tofu. For entrées there are a variety of traditional Thai curries made with coconut milk such as red, green, yellow, panang, masaman and mango, to make them vegan, just ask for no fish sauce. Also has a wide selection of stir fry and noodle dishes that can be prepared with tofu and vegetables and tofu can be added to any dish. Open Tue-Thu 11:00am-3:00pm, 5:00pm-9:00pm, Fri-Sat 11:00am-10:00pm, Sun 11:00am-9:00pm. Closed on Mon.
-
2920 E Covenanter Dr (at East 3rd St), Bloomington, Indiana, USA, 47401
-
Loading...
-
- Outdoor seating
- Accepts credit cards
-
-
Last update on 16 Mar 2020 by Guest
Update business info -
Are you the owner?
Claim this business -
Added by Sammie129 on 16 Mar 2020
-
-
6 Reviews
First Review by Sammie129
DeaG.Peralejo
Points +167
Authentic Thai flavours - Edit
Most dishes are made fresh, making them easily customizable. Staff are accommodating to vegan alterations and substitutions.
Read moreFlavours are on point. Our favorites are: Tom Kha soup, Tofu fresh rolls, pad Thai, Pad ped, Larb, Drunken man fried rice, and mango sticky rice for dessert. I wish they would add more vegan appetizers and vegan roasted or fried dishes, and vegan desserts.
Pros: Ambiance is good and relaxing, Staff is friendly and knowledgeable , Lots of parking
Cons: Vegan Pad Thai could use more sauce.
Guest
Kaninchen
Points +24
My Favorite Restauarant - Edit
The food here is SO, SO good. I'm partial to Thai, but of all the Thai places I've been to, this is my favorite. On top of the quality, there are a ton of vegan dishes to choose from (many are made with "Your choice of 'meat'", which includes tofu). I count 14 vegan main dish options, and several other vegetarian options. I'm not a dessert person, but a couple of the desserts look like they might be vegan too (coconut ice cream with fried banana, and sticky rice with mango).
Read moreThe atmosphere is very nice and chill. Owners and staff are warm and friendly. Most (veg) entree prices are $13-$14, while appetizers are around $7.
Dishes I've tried, along with my personal feelings on them:
Green Curry: S (Amazing). I've ordered this too many times, which is why I haven't tried the whole vegan side of the menu yet. Be aware the curries are soupy.
Pad Ped: S (Amazing): The peanut sauce is incredible. Very light and delicious.
Fresh GInger Stir Fry: S (Amazing).
Fresh Roll Appetizer: S (Amazing).
Red Curry: A (Very Good).
Yellow Curry: A (Very Good).
Fried Eggplant: A (Very Good). I was apprehensive about this one, because I often don't love eggplant dishes, but I actually liked it a lot.
Larb: B (Pretty Good). One good thing I'll say for this is that it's unique tasting / interesting. But for me it was just good and not great.
Pad Kra Praow: B- (Decent). I love basil, but this didn't wow me for whatever reason.
My wife is vegetarian, and she loves the Green Curry Fried Rice and the Pad Thai (both of which contain egg).
Pros: amazing food, tons of vegan options, nice atmosphere
Cons: moderately high prices, no delivery options that I'm aware of, some dishes aren't as good as others
Guest
SheenaBringsPlenty
Points +18
Great food, lots of veg/vegan options - Edit
There are a lot of vegan options (most of the menu) and spice level options as well.
Read morePros: Lots of vegan options, Super nice staff, Perfect portion sizes
Cons: Location is a little hard to find
Guest
eamoore333
Points +133
Drunken Man Fried Rice for the win - Edit
My husband and I love their drunken man fried rice! Just ask for no egg, no fish sauce, and no oyster sauce. Staff seems to be able to easily and happily accommodate vegan customizations. Their drunken man fried rice is my #2 vegan meal in Bloomington (Anyetsang's yellow curry is #1 for me)! We were happy to find this restaurant after Esan Thai closed (if you liked their drunken fried rice I think you will like this one too).
Read morePros: tasty fried rice, knowledgeable staff
Cons: serve flesh, styrofoam takeout containers
Guest
allhess
Points +5269
Wonderful - Edit
Outstanding food and a nice atmosphere. Lots of dishes are already vegan or can be customized! Plenty of parking too...
Read morePros: Friendly staff, Lots of vegan options, Delicious
Guest
Sammie129
Points +1134
Great small business! - Edit
The owners, Waew Chantar and her husband Chef Chitakorn Setmark, are immigrants from Thailand and opened this small restaurant in 2013. My fiancé used to work here and they are the nicest, most hard working people - who make amazing food! The restaurant has received actual excellent food critic reviews and the food is really authentically Thai. I recommend the yellow curry with no fish sauce and tofu! It is so good. My fiancé loves the pineapple fried rice (ask for no egg to be sure it's vegan)😄
Read morePros: Authentic food, Family-owned restaurant, Great price
Guest
For Members
Why was my review removed? Guidelines for writing a review View our privacy policyFor Business Owners
Claim this business See inaccurate information? Submit an update here Link to this page from your site See an unfair review? View full terms & conditionsThis page has been viewed 1355 times.