Bambu Vietnamese Cuisine

This place STINKS so badly. I sat down long enough to look at the menu, inquire what is vegan (the waitress said anything could be made vegan... Not sure how realistic this is since most of their menu items consist of dishes with egg noodles), and then decided my lungs couldn't take it and got out. So gross.

Tell them you're vegan and say no more. They cater to vegans and vegetarians alike. I'm a long-haul truck driver based out of Springfield and I make it a point to stop in our terminal once a month get off the road and hit these guys up.

I'm vegan and I eat here at least once a month. They have three or four menu items that list tofu as an option: These are basically rice+veggies+tofu dishes. They taste great and seem very fresh and healthy. You can also get the springrolls with tofu. The only downside is the restaurant smells like smoke; they say it's because a tobacco shop is a few doors down.

This restaurant is great. They can and will make vegetarian and even vegan options available. Although by looking through their menu it doesn't appear to be so. Just ask the wait staff and they will show you what can be made vegetarian and/or vegan. Plus, the owner said he will make PHO vegetarian (and I'm thinking probably vegan) with no chicken or beef stock, just vegetable stock. Delicious!