Serves meat, vegan options available. A social business that offers training opportunities to marginalized youth. Vegan choices include a spicy chickpea hot-pot soup, green bean and leek curry with potato and kale dumplings, lentil and mushroom samosas, potato wedges and a fasting platter. Vegan sides include anabarbero injera, rice pilaf, and made-in-house bread. Specials menu always has a vegan or vegetarian choice. Also has many healthy fresh juice and frozen drink options, some of which are vegan. Open Tue-Sun 11:00am-10:30pm. Closed Mon. Kitchen closes at 9:30 pm. Bar closes at 10:00 pm.