Badde Manors

  • Vegetarian Vegetarian
    ( 29 reviews )

37 Glebe Point Rd, Glebe, New South Wales, NSW 2037

Maintains a coffee house culture of 1950's and 1960's. Offers light food for breakfast, lunch, and dinner. Extensive drinks and desserts menu. Many vegan choices and can change a few other dishes to be vegan upon request. Open Mon-Fri 12:00am-12:00am, Mon-Fri 7:00am-12:00am, Sat 12:00am-1:00am, Sun 7:00am-12:00am.

Category: Vegan-friendly, Lacto, Ovo, Western, Mediterranean

Reviews (29)

First Review by Jeremy_V

good food cute atmosphere - Edit

Vegan breakfast and smoothie was good. In a cute area and the vibe and service inside was great. Only thing I didn't like is they put plastic straws in everything including your water. Be sure to ask for no straw lol.

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Great lentil burger! - Edit

The lentil Burger was amazing! But the tagine was a bit bland, and they gave me dairy yoghurt with it after I asked for it to be made vegan. Good thing I double checked first.

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Limited choice for vegans - Edit

We wanted a vegan brunch and Badde Manors was the nearest place offering this...and the meal was good. However I don't know if we'd go back there much as the rest of the menu had very few vegan options and the place was quite grungy with garbage piled outside the toilet at the back.

Pros: Vegan breakfast

Cons: Lack of vegan options, Needs a good clean up

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great vegan breakfast but surprisingly few vegan breakfast options - Edit

The vegan breakfast was delicious and really varied - mushrooms, tomato, avo, kale, roast pumpkin - but it was the only vegan option except bircher that could be veganised. I expected a vegetarian cafe to have a lot more vegan options.

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ok - Edit

Vegan items listed on the menu. I had the moraccan stack, it was overly spiced and not very good. The tofu burger was also a bit bland. I would not go again especially with iku and soul burger nearby.

Pros: labels vegan options

Cons: not very tasty

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Open late, nice food - Edit

I like that this place is open quite late, you can get a vegan feast late at night!

The food is good, but not great. The veggie stack is nice. There are a few vegan options, but most of the menu is vegetarian and not vegan.

Pros: Open late, Hearty food

Cons: Not much vegan chioce, Squishy tables, no large groups

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Tasty food at almost any time! - Edit

This place is all vegetarian with quite a few vegan options for mains though not many vegan desserts. All the food I've had there has been tasty and it has long opening hours to satisfy vego restaurant cravings at almost any hour!

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Good food but could be more vegan friendly - Edit

I ate here 3 times in the last week as I was staying close by. The first time I had the Moroccan fritter stack, which I very much enjoyed, the second meal I had was the tofu and pine nut rissole bake, which wasn't quite as good but was still enjoyable.

I also had a hot chocolate and brownie with friends when I had already eaten dinner but they had not. I was disappointed to see that the brownie (while delicious) was the only vegan option out of an extensive range of cakes, and apparently the brownie is always the only option. Also, that time, one of my friends ordered a vegan garlic bread, and ended up not eating it because there were several garlic breads being delivered to the table (only one of which was vegan) and the waitperson had no idea which if any was vegan, and every time we tried to clarify she seemed to think we were asking about whether the bread contained garlic (obviously) and not about the vegan status of the food - frustrating and disappointing.

Pros: Creative and tasty food

Cons: Not all staff understand veganism, Tables for larger groups are difficult, Limited vegan desserts

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Great vegan breakfast spot - Edit

I had the vegan breakfast. Loved the generous half of an avocado and the roast potatoes. Lunch and dinner options looked good and had plenty of vegan options. Unfortunately you have to pay 50 cents more for soy or almond milk.

Pros: Good prices , Good portion sizes , Funky atmosphere

Cons: 50 cents extra for soy or almond milk , No table service outside , Quite cramped inside

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A lovely limch - Edit

Friendly and helpful staff. Vegan options marked on menu and they were able to veganise some other dishes. Reasonably priced and tasty.

Pros: Reasonably priced , Friendly staff, Vegan options

Cons: Small tables, Small benched

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Decent cafe, but not a first choice - Edit

A good range of vegetarian food, but relatively little vegan food, and the quality is fairly average; I can't remember ever seeing vegan desserts. The service is usually good, but not great.

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Terrible - Edit

Happy cow won't let me rate this one star (which is what it deserves). Only two vegan options on the breakfast menu, ordered the vegan big breakfast and was so disappointed. Half the items were cold, overall bland food and the scrambled tofu was just chunks of tasteless tofu mixed with capsicum. Attempted to order a vegan iced chocolate but no vegan icecream. We also ordered a frappé which was bitter and tasted like off fruit. Vegan options feel like an afterthought here.

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not bad - Edit

I got the Tagine. It was a huge serving, but it basically just tasted like tinned tomatoes and didn't have many spices in it.

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Nothing Bad about Badde Manors - Edit

* sorry about the pun. :/

Recently we visited Sydney and it was a goal to go to the original Cruelty Free Shop in Glebe. I heard there was a little cafe there that did vegan food, so we walked down the street to find this quirky corner cafe called Badde Manors. We had a look at the menu and became very excited by the many vegan options, especially the big breakfast. We were having lunch elsewhere, but came back to have a chocolate brownie and a soy latte. The brownie was absolutely delicious, chewy, warm and melts in your mouth.

The following day we had the vegan big breakfast. It wasn't quite as big as I'd hoped, but it was delicious. The beans were the best part. Everything was fresh, wholesome and the prices were reasonable. Staff were a bit grumpy, but everyone has off days. This does seem like a pretty popular little place, so it's an obvious winner.

Pros: Lots of vegan options, The brownies

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Disappointed again - Edit

I went to this place for breakfast this morning and was reminded of all the mediocre things I wrote about in my original review. For a while I would come here every time I was in Sydney (because it has vegan options and I like Glebe), but never quite understood why there was always a crowd. It is central I suppose and does the job for most people. The decor and booth seating in the front part are nice and I enjoy the look and feel of the place but I struggle to find something I want from the vegan options, especially before 11:30am when only the breakfast menu is available. On previous occasions I've opted for the field mushrooms on toast and this time I shared the Big Vegan Breakfast. This wasn't that big, tasted OK but was pretty unexciting and came with only one slice of toast, not enough to accompany the other food on the plate (including pumpkin, not really a breakfast food for me). However, it was cheaper than many vegan breakfasts at other cafes and I have to say that the prices here are pretty good by cafe standards. The coffee is advertised on the website as Rainforest Alliance but when I asked the server and the barista, they both told me it wasn't. Unfortunately, you get the sense here that vegans are an afterthought. On one occasion I ordered a dish marked vegan on the menu but it was accompanied by a package of butter, which I returned and was offered no alternative, meaning dry toast. The vegan fudge brownie, which I've had in the past, was rich and delicious, but it would be nice if a few more of their vast selection of cakes were vegan, as this was the only one. After being disappointed again today I don't know if I feel like coming back.

Updated from previous review on Tuesday January 29, 2013

Pros: Pleasant decor and environment, Buzzing and social, Competitive prices

Cons: Limited vegan options, Some dishes not fantastic

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Tofu Burger was underwhelming - Edit

I had the tofu burger. I liked the satay sauce, but not the burger so much.

I also had the bruschetta... That was very nice.

Pros: bruschetta, satay sauce, hot apple cider

Cons: tofu burger

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Liked the breakfast - Edit

I thought this place was much better than previous reviewers. Though it was not the warmest place around (temperature or atmosphere) the food was very solid for brunch. The vegan big brekkie was quite good, with the food very fresh and lots of yummy things, including mushrooms, homemade baked beans and big slices of toast. Coffee was good, and so was an order of vegan porridge. All things considered, it was an enjoyable brunch. Menu hardly loaded with vegan options, and baked goods mostly not vegan, but brunch was good.

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Great Vegetarian - Edit

I stumbled across this place accidentally when brunching with a friend on glebe point road. Had a great variety of tasty vegetarian options available at a reasonable price. Cosy interior. Would be better if there were more options with no onion or garlic.

Pros: tasty, variety, central

Cons: many items have onion and garlic

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