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Serves meat, vegan options available. Lebanese restaurant with inside & outside dining at South Bank. Modern decor. Many vegan dishes such as eggplant chips, fattoush, tabouli, falafel, toum, zaatar dips such as hummus and baba ganouj, stuffed vine leaves, zaatar and makdous (baby eggplants stuffed with walnuts, red pepper and garlic). Also offers a vegan plate with a selection of items. Open Tue-Thu 5:00pm-9:00pm, Wed-Thu 11:00am-3:00pm, Fri-Sat 11:00am-10:00pm, Sun 11:00am-9:00pm. Closed Mon.
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186 Grey St, South Brisbane, Queensland, Australia, 4101
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- Outdoor seating
- Wheelchair accessible
- Accepts credit cards
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Last update on 13 Nov 2023 by Guest
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Added by Yolanda on 13 Nov 2023
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2 Reviews
First Review by Yolanda
travellingbutterfly
Points +1566
Lovely Lebanese! - Edit
If you choose only the vegan plate, you will be very happy! Several moorish options on one dish is enough to make you feel satiated and have a varied selection. A great option for Lebanese cuisine.
Read moreGuest
Yolanda
Points +2460
Loved the baba ganouj - Edit
We came here because I am a sucker for baba ganouj and it did not disappoint. It was so good we ordered a second bowl. It came with fresh warm Lebanese flatbread. We also ordered fattoush salad which was nice. Unfortunately we were then too full to order more but next time I would like to try the vegan plate as it has a bit of everything.
Read moreI had the pomegranate virgin mojito. Not quite to my taste but my dining companion liked it.
Also a nice location and easy to sit at a table outside and people watch followed by a stroll along the riverside at Southbank.
Pros: Baba ganouj, vegan plate
Guest
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