• Aysel'in Mutfağı

  • (6)
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  • White Veg-options
Beer/Wine
Delivery
Take-out
Turkish
Non-veg

Serves meat, vegan options available. Turkish restaurant offering a few vegan items such as hummus, pasta, vegan testi (clay pot), white bean casserole, vegetable casserole, chickpea & bulgar wheat soup, lentil soup and various salads. Open Mon-Sun 8:00am-12:00am.


Venue map for Aysel'in Mutfağı
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6 Reviews

First Review by zeewoo

DariaDiagileva

Points +128

Vegan
19 Sep 2025

Not the best service

The amount of options is ok, some vegetarian dishes can be made vegan upon request (for example, falafel). Despite us asking for vegan food, animal-derived products were served among the free starters, and we asked to remove them.

Cons: No Wi-Fi

JuanDiegoVR

Points +63

Vegan
05 Jun 2025

Good option.

They have some good options, like the white bean casserole and hummus. But you have to be very specific when telling them you want food to be vegan (at least our waiter had some trouble understanding in English)

Pros: They have some good options, Very good flavour

Cons: It's difficult to communicate in english

jerrysfinger

Points +24

Vegan
11 Apr 2025

Great vegan in Cappadocia

Vegan clay pots, grape leaf wraps, beer, and a wonderful atmosphere. Great vegan food in Cappadocia. Can’t go wrong.

ChantalPoulin

Points +2898

Vegan
26 Apr 2024

Nice place, understand vegans

They don't have a lot of option but its very good. I highly suggest the stuffed vines leaf (ask no yogourt), they are really good. The vegan clay pot is also really good. The hummus is average. I went twice and the staff was very friendly and helping. The terris really cute and the price are honest.

JaySandesara

Points +25

Vegan
14 Apr 2023

Decent Vegan Meal

The staff is very friendly, and the view is also good. Not super cheap but also not expensive for the area.

Pros: Good vegan options

Cons: Limited

zeewoo

Points +43

Vegan
30 Nov 2022

The best Vegan options is Goreme

Finding a restaurant that understands the difference between vegan and vegetarian in Goreme is a challenge!!! We had spent several days being served food we were told was vegan before realising when yoghurt was placed in front of us they didn’t understand the concept. When we asked the host outside this family restaurant- he immediately understood “no dairy or any animal products right?” So we felt comfortable to try and we were so glad we did. The host Emin’s mum is the chef and recipe creator, the flavours are a departure from the bland and boring we were getting everywhere else. Honestly after trying nearly every restaurant in Goreme we were so happy to have found this place and came back every day

Pros: Understands the difference between vegan & vegetar, Flavourful & delicious, Friendly staff

Cons: Slightly more expensive than you might get elsewhe




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