Sweet chili tofu at Asian Kitchen in Kigali
Tofu nugget at Asian Kitchen in Kigali
Vegan pho at Asian Kitchen in Kigali

  • Asian Kitchen
    (5)
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  • White Veg-options
Lacto
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Chinese
Thai
Beer/Wine
Asian
Non-veg

Serves meat, vegan options available. Asian restaurant next to Sawaciti Remera branch. The curries, rice dishes, and noodle dishes can all be made vegetarian or vegan when you ask. Desserts are vegetarian. Open Mon-Sun 11:00am-10:00pm.

Venue map for Asian Kitchen
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5 Reviews

First Review by atn

Avatar s892

s892

Points +26

Vegan
01 Feb 2024

Awesome vegan pad Thai

Pad Thai can be made without egg and there is no fish sauce. The staff are super friendly and understand what vegan means. Delicious and fresh.

Avatar LauraR2912

LauraR2912

Points +401

Vegan
14 Sep 2023

Lovely restaurant and good food

Food was really good and so was the service.
The marinated aubergine starter was some of the best aubergine I've ever had.

Updated from previous review on 2023-09-14

Avatar thechickpeas

thechickpeas

Points +925

Vegan
31 Jul 2022

Flavorful vegan pho

Many veggie/vegan items on the menu. Had the vegan pho which was extremely satisfying. It definitely had the right spices traditionally used in pho and they certainly are not stingy on toppings (tofu, onions)!

The only downside is that the restaurant is located directly next to the main road so it’s slightly noisy, but the food definitely makes up for it. Service was rather quick as well!

Vegan pho at Asian Kitchen in Kigali

Avatar nastyvegan

nastyvegan

Points +574

Vegan
13 May 2022

Yummy

Had the sweet chili tofu. It was good. Does not come with rice.

They also gave me a tofu nugget to try. I think the tofu is super fresh so it was softer than I like.

I would go back to try the curries.

Pros: Nice staff, Easy to staff

Cons: A little pricey

Sweet chili tofu at Asian Kitchen in Kigali

Tofu nugget at Asian Kitchen in Kigali

Avatar atn

atn

Points +89

Vegetarian
17 Aug 2020

Good Food and Ambience

Eating at Asian Kitchen was like eating in the U.S. and you need that sometimes when you're on long term travel. The food was really good and the physical space was well appointed and inviting. The portions are a little modest and the price is a little high, but it tasted very good, the service was pleasant and the ambience was enjoyable. I had a spicy tofu and vegetables dish (vegan), spring rolls (raw, not fried) (also vegan) and green tea ice cream (dairy). Yum!

Pros: about 50% vegetarian/vegan, lovely space, beer/wine/spirits

Cons: modest servings, a little pricey

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