Platter with all four mains + a few plantains at Asempe Kitchen in Ithaca
at Asempe Kitchen in Ithaca

  • Asempe Kitchen
    (2)
    2
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  • Market-vendor Market Vendor
    Vegan
Take-out
Catering

Serves West African vegan/plant-based food. Specializes in Ghanian food such as egusi (spinach stew), alicha (cabbage and pepper stir fry), red-red (black-eyed peas), and nkatsi nkwan (peanut butter & vegetables). Also serves sweet plantains, saffron rice, and other sides. Mostly does catering, but otherwise open for individuals when the Ithaca Farmer's Market is open. Open Sat-Sun 10:00am-3:00pm.

Venue map for Asempe Kitchen
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2 Reviews

First Review by tfish

Avatar StephanieLanger

StephanieLanger

Points +952

Vegan
25 Sep 2023

So flavorful

I don’t have any pictures, but they where at Syracuse Vegfest and we bought a couple of meals from them. The food is so amazingly delicious, wonderful flavors. Also, the people running it are friendly and kind. You can’t go wrong with getting lunch here.

Updated from previous review on 2023-09-24

Avatar tfish

tfish

Points +3049

Vegan
31 Jul 2023

So glad we found this at the Ithaca Farmers Market!

We had a phenomenal meal, so glad we stumbled across this & can't believe it wasn't already on HappyCow. The platter of all 4 mains for $25 was a good size for a medium-sized lunch for the two of us. The obvious choice if you're getting lunch at the Farmers Market!

Pros: Unusual food, Great flavors, Good prices

at Asempe Kitchen in Ithaca

Platter with all four mains + a few plantains at Asempe Kitchen in Ithaca

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