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Vegetarian 3 Michelin star haute cuisine restaurant offers a 12 course vegetarian degustation menu made from fresh fruit and vegetables picked same day from Alain Passard's extensive private organic gardens; uses no pesticides or chemical fertilizer. Some of the 12 course menu is most likely vegan, but is not mentioned on the menu, so vegans please inquire when booking reservations. Also, a la carte dishes may possibly be vegan, so please inquire about that also. Has an elegant and welcoming ambiance with a la carte options available. It is a very popular restaurant, so booking well in advance is necessary. Open Mon-Fri 12:00-14:30.
7 Reviews
First Review by szeliadt
jamieclower
Points +740
Magnificent - food becomes art! - Edit
Mind blowing experience. This 14 course tasting menu is plant based, featuring seasonal produce grown by the chef and team themselves. We visited in spring and were blown away by the presentation of leeks, asparagus, beets and radish. In particular we had a stunningly designed beet tartare dish that blew us away. Can't recommend enough - a worthy once in a lifetime dining experience!
Read morePros: Immaculate service from the full team
Cons: Very long experience - prepare for 4+ hours, Very expensive
Guest
ValentineD
Points +6165
Worth it’s 3 Michelin stars! - Edit
All plant based since july 2025. Apart from honey from their own bees the restaurant would be 100% vegan.
Read moreAn amazing experience!
Updated from previous review on 2026-04-17
Guest
LauraAJ
Points +118
Out of this world excellent!!!! - Edit
100% vegan since July 2025. The best meal we ever had. Everything was mind-blowingly delicious. The service was perfect.
Read morePossibility to have food restrictions accommodated (gluten-free, etc). Pet friendly.
At the moment, the only 3 Michelin ⭐ restaurant in the world. An absolute showstopper!
Guest
chloérobert
Points +173
Délicieux sans trop de surprise - Edit
Restaurant incroyable et délicieux mais vu le prix il n'y a pas de surprise ou de goût d'exception. Le goût des légumes brut est respecté mais ayant grandi avec un potager je m'attendais à plus surprenant.
Read moreGuest
angievrgs
Points +277
Best vegan tasting course in the world! - Edit
This was a life changing culinary experience. An event that was worth making the reservation. Each dish was well crafted and delicious. I experienced flavors I didn't know could exist. Super artful. The ambience was impeccable and the service as well. 10/10 would recommend
Read moreGuest
SaraIgl
Points +394
Warm Service Oriented Dining - Edit
3 Star Michelin rated Dining in a cozy cottage es que dining room. Reservations required months in advance. Website advertised prices not accurate by 150 euro. Vegan clients and “surf and turf” clients pay the same rate for the chefs tasting menu. Overall expect 4 hours for the Chefs Tasting Menu. Chef meets diners and is available for photo opportunities.
Read morePros: Subtle Flavors, Warm Ambience, Extensive Wine List
Cons: Subsidizing Meat Eaters, Lengthy wait times, Expensive
Guest
szeliadt
Points +78
Amazing - Edit
It is like eating the most beautiful work of art you can imagine. This is beyond amazing.
Read morePros: Is amazing for vegans, Food and dining as art, Direct from the garden
Guest
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