Lacto
Indian
Fast food
Take-out
Catering
Gluten-free
Breakfast
All vegetarian restaurant serving Maharashtrian dishes like Vada Pav (spiced potato fritter in a bread), Kande Pohe (onions & flattened rice with onion & potato fritters), Kothimbir Vadi (fried cilantro and gram flour squares), and more. (Request no dairy while ordering). Open Mon-Sat 8:30am-8:30pm. Closed Sun.
1 Review
First Review by patelsr
patelsr
Points +4537
A must visit while you are in Mumbai - Edit
A 80 year old restaurant must something right. The food is simple, quickly served in a relatively clean environment, at reasonable prices. The location right opposite CST helps as well. There was a huge lineup just for the quintessential Vada Pav outside. This ensures that Vadas are always fresh and hot. They don’t put butter so it is naturally vegan.
Read moreI was alone so on a table to sit 4 tightly, I was sharing table with two different unknown gentlemen.
Misal Pav - Vegan - was absolutely a gem. The soft buns and a spicy Misal. Topped with red onions and some farsan giving you a crunch at every bite. A dash of lime and it was heaven.
The Gavran Zunka Bhakri - Vegan and gluten free as well. The 2 rice flour Bhakri was so soft. I could just have that plain. The Zunka made from chickpea flour was mildly spiced, but perfectly seasoned. The red garlic chutney provided some heat. And onions added some crunch. The best ever - hands down.
The kokum (mangosteen family fruit) sherbet was good.
Wish I didn’t have travel 15k kms for this restaurant
Pros: All vegetarian restaurant , The dishes are not overly spiced or greasy
Cons: Cramped sitting.
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