Lacto
Ovo
American
Western
Beer/Wine
Take-out
European
Honey
Non-veg
Serves meat, vegan options available. Fine dining restaurant, offering vegetarian options that can be made vegan. The chefs routinely accommodate special requests. House Salad, Grilled Eggplant & Roasted Red Pepper Salad (omit feta), Vegetable Wellington (omit béarnaise sauce), Roasted Vegetable Risotto (omit Parmesan), Pasta Marinara, as well as some specials. Serves Veal, Foie gras, Shark fin, Lamb Open Mon-Sat 11:30am-2:00pm, Mon-Sun 4:30pm-12:00am. Not serving lunch on Sundays. Dinner seating from 4:30pm to “close”. Reservations recommended.
1 Review
First Review by ScrambledMegs
ScrambledMegs
Points +1469
Delicious and very accommodating! - Edit
Nice to have a fine dining option in Plattsburgh that can accommodate requests for vegan options. The Vegetable Wellington was lovely and made vegan by omitting just the béarnaise sauce. The Bordelaise was delicious and I also loved the flavour of the squash side. It was also nice to find that two of the appetizer specials on offer were vegan. Our waiter was very helpful answering my questions and offered olive oil and balsamic for the bread, and the kitchen was open to modifications that could be made to make most of vegetarian dishes vegan-friendly. Great experience.
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