Tempeh manufacturer offering certified organic and non-GMO beans (soybeans, chickpeas etc) and culture, handmade in small batches using traditional, time-tested methods. All of their tempeh and tempeh Bak kwa (jerky) are vegan. Open Mon-Fri 9:00am-5:00pm, Sat 9:00am-12:00pm. Closed Sun. Open during office hours for delivery and collection only, No walk in available
1 Review
First Review by SharonChua蔡妼㛔
SharonChua蔡妼㛔
Points +20434
Angie's tempeh bak kwa - Edit
Thanks for their efforts in making this tempeh bak kwa vegan and alliums free. I'm a tempeh lover so for me it was good. I like the firm texture of their tempeh bak kwa and the fragrance of the tempeh, taste could be improve with some mala or sambal chilli paste, i added that myself as i like spicy food lol, overall not bad, good, worth trying.
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