• Veg-options Veg-options
    ( 4 reviews )

6801 Spring Mall Dr , Springfield, Virginia, USA, 22150

Serves meat, vegan options available. DC/Maryland area based chain of build-your-own-pizza restaurants. Has vegan cheese, vegan beef crumbles and base. Or pick a pizza from its menu. Similar to Chipotle/Subway in how you order your food. It has a modern but casual atmosphere. Vegan ingredients are marked on the menu, plus gluten free items are also available. They also offer made-in-house craft sodas as well as tea. Beer and wine are available at certain locations. Open Mon-Thu 11:00am-10:00pm, Fri-Sat 11:00am-11:00pm, Sun 11:00am-10:00pm.

Categories: Vegan-friendly, Lacto, American, Pizza, Western, Fast food, Take-out, Non-veg

4 Reviews

First Review by JohnGardner

Amazing!!! - Edit

Tech issue... if I could give this place five stars I would!!!!

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awesome experience - Edit

I visited the website before going as with many places but &pizza is nice because everything on the website is listed very clearly as vegan or vegetarian. That have great selection of toppings including a vegan meat and cheese. And the customer service experience was really good, when I asked for vegan cheese, they asked me if I was vegan, and then took extra care not to cross contact any non-vegan items with my pizza, including new gloves, and even cutting my pizza with a different pizza cutter than the others. Very respectful of veganism there!

Pros: many vegan options, vegan options clearly marked on website , excellent customer service

Cons: only one dessert pizza which is not vegan ;---;

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Awesome vegan options - Edit

You can choose a 100% vegan pizza or meat pizza its an awesome place for vegan pizza.

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Great pizza, respect for vegans - Edit

There are two crusts, one cheese, and two proteins that are vegan, in addition to all the veggies. When I asked for the vegan cheese, the employee asked "Are you vegan, or do you just like that cheese?" When I said "Vegan, yes" she held my pizza back, completed the one ahead of mine, then cleaned the prep surface before doing mine. It is rare, in my experience, for a non-vegan restaurant to show that kind of respect to the vegan customer.

Pros: Better variety of vegan toppings than most non-veg

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