Anatolia Tantuni

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Spinach, mushroom and olive gozleme $13.90 plus salad $6 and spicy capsicum dip at Anatolia Tantuni in Fitzroy

Vegan Supreme gozleme (spinach, cheese, mushroom, capsicum) $15.90 plus salad $6 and hummus at Anatolia Tantuni in Fitzroy

Lentil soup $12 with Turkish bread $1.50 at Anatolia Tantuni in Fitzroy

Anatolia Tantuni at Anatolia Tantuni in Fitzroy

Spicy potato and silverbeet gozleme $12.50 plus hummus $2 at Anatolia Tantuni in Fitzroy

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Anatolia Tantuni
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Veg-options

Lacto

Delivery

Take-out

Catering

Middle Eastern

Turkish

Non-veg

Serves meat, vegan options available. Turkish street food restaurant with a selection of vegan gozleme available. Flavours include pumpkin and leek, spicy potato and silverbeet, spinach mushroom and olive as well as vegan supreme. Open Tue-Thu 10:00am-11:00pm, Fri-Sat 10:00am-12:00am, Sun 10:00am-10:00pm.

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15 Johnston St, Fitzroy, Victoria, Australia, 3065
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+61-370139090
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- Accepts credit cards
- Last update on 18 Jun 2020 by Tiggy
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- Added by PotatoesTho on 05 Jan 2020
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1 Review

First Review by Tiggy

Tiggy

Points +13731

Vegan

14 Jun 2020

Delicious - Edit

We came here for a sit-down lunch on the weekend. There were a decent amount of vegan options on the menu and I felt like something substantial. We ordered the Vegan Supreme gozleme with spinach, cheese, mushroom and red capsicum ($15.90) with a salad (plus $6) to turn it into a meal; and the lentil soup ($12) with bread (plus $1.50). The gozleme and soup were both delicious, although the salad was a bit ordinary. The gozleme was also a decent size. There’s plenty more on the menu I’d like to come back and try.