Vegan
Organic
Raw
Western
Beer/Wine
Delivery
Take-out
Fusion
Australian

Restaurant & bar, est. 2018 inside Ovolo Hotel. Offers gourmet plant-based cuisine. NOTE: May serve non-vegan alcohol - please send updates. Note that ovo lacto options are served in the hotel's breakfast. Shannon Martinez (from Smith & Daughters) took over this restaurant in 2023. Reported closed June 2024.


59 Reviews

First Review by Cycliz

masonjess

Points +30

Vegan
13 Dec 2018

Must do!

We went to Alibi for high tea and it was wonderful. The high tea menu tea includes rose, coffee and tea and we were able to have a mocktail instead of the rose which were well crafted. Very modernist cuisine and such a fun atmosphere. Highly recommend adding to your Sydney to-list.

WoodyAndBertie

Points +866

Vegan
07 Jun 2018

Fantastic

I stopped at the Alibi Bar first. A cool place with a wide range of cocktails and wines. All vegan drinks are clearly marked in their bar menu.
The restaurant is casual but with interesting decor, friendly staff and the food is exquisite. The kimchi dumplings are superb. The kale polenta with fennel and roasted cherry tomatoes was very good but missing something - in fact it would have benefited from a hunk of dark rye bread to balance it, The wine list is not huge but there are some vegan gems in there. The dessert looked great....but I just didn't have room !
Highly recommended for a great night out.

Pros: High quality vegan menu, Cool venue, Helpful staff

Cons: A few non-vegan items amongst the drinks

denimval

Points +183

Vegan
06 Jun 2018

Amazing food and service

Had the tasting menu here at $65 a head - so much delicious food! The dumplings and lasagne were amazing!! The service was very attentive but not intrusive. Cocktails very expensive at $25 each. Only downfall was the availability of cow’s milk for tea/coffee, so not totally vegan.

LarrahV

Points +702

Vegan
04 Jun 2018

Great staff, great food, and beautiful set-up

Loved this place! I wish they’re open all day. Their tiramisu is a must-try so be sure to check that out.

Cycliz

Points +332

Vegan
08 Apr 2018

Delicious fine dining for a good price

The menu is fully plant based and offers a broad choice of options with gluten free and nut free labels.
We went a bit crazy and had the kimchi dumplings, the raclette, the king oyster mushroom steam buns, the spicy udon, the zucchini lasagna, the cheesecake and the coconut cream pie. Everything was very delicious except the dumplings that were to die for. We added a glass of Bordeaux and a custom-made mocktails (no mocktails on the menu but the barmen are happy to make one according to your taste).
We ended up being quite full and paying $80 per person which is a good price considering the great service, the amazing set up (in a former harbour wharf that has been refurbished but keeps its industrial identity)

Pros: Original and delicious dishes, Fully plant based, Great service




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