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Pedro Moncayo 1015 (at entre Luque y Velez), Guayaquil, Ecuador

Very small veggie restaurant across from Hotel Sander. Offers set lunch and dinner and local food including churrasco, apanado, chaulafan, lomo saltado. Makes own soy meat. Spanish spoken only. OCT 2013 REPORTED SHUT.

Categories: Vegan-friendly, Lacto, Ovo, Ecuadorian, South American

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