Serves meat, vegan options available. Mexican restaurant with a vegetarian section on the menu and clearly marked vegan dishes. Vegan selection includes nopales (cactus) in mole verde, chayote squash simmered in a red chile pumpkin seed sauce, salad with nopales, guacamole, and avocado tacos that can be made vegan without the aioli. Open Mon-Sun 11:30am-9:00pm.