Vegan
International
Raw
Take-out
European
Fusion
Raw food restaurant in Paris since 2013. Offers original cuisine in the form of small plates and daily specials. For example: vegan cheese platter, portobello mushroom burger, nori maki, raspberry tart, and chocolate raw cake. Evening booking suggested. Has a small area selling some groceries. No longer offers brunch as of December 2024, but does offer cooking workshops at a similar time. Open Mon-Tue 12:00-14:30, 19:00-22:30, Thu-Sat 12:00-14:30, 19:00-22:30.
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- Outdoor seating
- Accepts credit cards
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Last update on 28 Oct 2025 by taiwanesetexan
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Added by JonJon on 19 Dec 2013
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139 Reviews
First Review by Sebastien_Kardinal
whyitripped
Points +381
Great Raw Vegan Experience - Edit
I do not have much experience with raw food yet, so I still have to get used to it a little, but this was definitely a great experience. I can especially recommend the portobello hamburger and the cashew spaghetti. The staff was incredibly accommodating, the atmosphere was great. The only negative would be that the bathroom is a bit small and unfortunately located. Everything I tried here was for the first time and it was a great and interesting culinary experience.
Read morePros: Great food, Incredibly friendly staff, Loved the atmosphere
Cons: Tiny bathroom
Guest
Nibs
Points +597
Excellent Raw Vegan in Paris! - Edit
I ate here with two (omni) friends today, and we really did it right. Starters, the cheeze plate, mains, dessert, coffee/tea, and great conversation. This is the best raw vegan I've had, anywhere. You absolutely have to get the cheeze plate; my friends reported back favorably about their mushroom burger, and my sweet potato spaghetti was good too. We each had two beetroot carrot ginger juices, not because they were small but rather because they were so good. The staff were very nice and welcoming, and told us about some cooking lessons that they do on Sundays. I'm not often in Paris but I still put down my email as interested in taking a lesson there, hopefully someday the time will work out so I can!
Read moreIn short, if you're in Paris, put this place on your itinerary!
Pros: Great mix of options , delicious , friendly staff with nice smiles
Cons: Cash only
Guest
KaleRaw
Points +60
Top Raw Food restaurant - Edit
Excellent place! A small restaurant but in creativity on one level with the raw food hotspots in Santa Monica/LA.
Read morePros: Excellent food, very friendly staff
Guest
HarpremSingh
Points +52
It was okay - Edit
Great food presentation however the taste let us down. The staff was friendly.Small place with limited seats. Do make a reservation as they do get busy.
Read morePros: Easy to find, Friendly staff
Cons: Expensive , bit tight
Guest
mik
Points +5190
Don't (quite) believe the hype - Edit
Well, I have to say that, in my view, raw food restaurants tend to fall short. I was here about a year ago, and had a set menu that consisted of three dishes: the starter didn´t look that appealing, but I appreciated the time put into its filling. I think it tasted sage in particular, which I enjoyed. The main course was a portobello burger and felt so-so. Nothing new, I think the Gentle Gourmet's is better though it may not be fully raw. As for dessert, it was some pear-based combination which not only didn´t do the trick, but actually felt more like a joke. All in all, while I think they deserve kudos for doing a 100% organic vegan thing, I wouldn't say you get so much value for your money.
Read moreGuest
Iamneddy
Points +19
Absolutely delightful! - Edit
Food was amazing! Service was very friendly and the restaurant very comfortable. Maybe a bit pricey but well worth it. Excellent taste, presentation and portion size!
Read moreGuest
Amiestella
Points +36
cool lunch on a hot day in Paris - Edit
We did not have a reservation, therefore, we had to wait 30mins for a table. It would be a good idea to make a reservation even for lunch. We were seated and the server told us the prix fixe menu. It was beet noodles with seaweed and a tomato infused oil dressing and sesame seeds. Very good and substantial plat. For dessert we enjoyed the homemade ice cream with blueberries. A nice and further cooling end to the meal.
Read moreTo make it even nicer they serve Bionade. A gluten free fermented drink that comes in a variety of flavors.
Pros: great food, clean atmosphere, great presentation
Cons: would of been nice to have the lunch menu posted s, limited seating
Guest
marie la vie en rose
Points +65
Superb - Edit
Absolutely delicious and satisfying. Great service. Beautifully presented plates.
Read moreGuest
Alejandro G
Points +70
fantastic!! - Edit
Great food, very creative, great service.
Read moreA culinary experience!
Pros: Great food, good service, great desserts
Cons: Small portions, a bit on the expensive side
Guest
Thinkblue
Points +31
une très bonne expérience - Edit
Le cadre était classe et agréable, avec de la musique classique en fond qui nous a beaucoup détendues. Nous avons été très bien accueillies et nous avons appréciées de n'avoir ressenti aucune impatience et pression de la part de la serveuse alors que nous avions dépassé l'horaire de fermeture. Les mets étaient délicieux, quoique petits, et décorés façon cuisine gastronomique. Le dessert a eu le plus de succès, c'était une avalanche de saveurs pour les papilles. Un très bon restaurant si on a le budget et l'envie de goutter de la cuisine vegan plus "délicate".
Read morePros: le cadre, la qualité des mets, l'accueil
Guest
mountainfolks
Points +406
nice place - Edit
the main was delicious (marinated kale salad) but the dessert was extremely sweet. it tasted more than those dextrose lollies I ate as a child than anything else.
Read moreapart from that the waiter wasn't very nice but everyone can have a bad day.
Maybe I will give this place another try next time I'm around.
Pros: delicious main
Cons: dessert too sweet, unfriendly
Guest
christopherjboyce
Points +1006
Very good raw food experience - Edit
I had an enjoyable experience. I wasn't that keen on my soup for a starter (it was in a weird shaped bowl not conducive to eating from) but I had the palak "paneer" which was really quite incredible. Such beautiful flavours. To finish I shared a cheeze board with my friend and that was a real highlight seeing the great variation and also quite novel for me. Quite a small restaurant with a nice atmosphere. For a raw foods restaurant which I generally have some reservations with this was one of the better ones I've been to.
Read morePros: Palak paneer & cheesboards...
Cons: Soup for a starter didn't impress
Guest
chrdold
Points +1438
great food, rather expensive - Edit
I loved everything they served.
Read moreAlso the people were really nice and caring.
Pros: great food
Cons: rather expensive
Guest
Martha
Points +31
42 Degres - Edit
This place even impressed my carnivorous friend!
Read morePros: Delicious food, Beautifully presented, Helpful, friendly staff
Guest
Lydia Camomille
Points +26
Good restaurant - Edit
Very fresh food, full of colors, full of joy! And so different :) I love the food, I love the place.
Read morePros: Good food, Nice place, Nice people
Guest
carolemoo134
Points +16
amazing! - Edit
This was such a refreshing experience! I am french but 2 years vegan....eating in Paris is a real challenge so finding 42 degrees was heaven! Only thing I would say is that they only accept checks and cash, no cc. Luckily I had enough change but to be appealing to tourists, it should be considered. Good was excellent and service great!
Read moreGuest
Oliv211_Fr
Points +602
A recommander ! - Edit
Très bon restaurant, tant sur le fond que sur la forme, la qualité des plats est excellent, c'est surprenant ce qu'il est capable de faire en cru !
Read moreEt le restaurant est juste à côté de la station de métro, donc très facile d'accès :)
Pros: Tout cru & vegan, Qualité & présentation des plats, L'eau en carafe qui est bonne :)
Cons: Cash only (mais distributeur en face)
Guest
FredMeijer
Points +28
Friendly initiation to vegan raw food. - Edit
the most friendly waiter gives us the best information about menu ,ingredients and choice.
Read moreFood is raw ,vegan and admirably tasty.
Is worth passing by when in Paris.
Pros: friendly Service, original and tasty, healthy combinations
Guest
JulianaMarques
Points +372
Delicious :) - Edit
What a nice place! The food is divine and the staff is great!
Read morePros: excellent food, friendly staff, nice vibe
Guest
Necia11
Points +264
Super fresh and delicious - Edit
As a vegan struggling to eat in Paris it was incredibly refreshing to find this gem! We arrived at 2pm which was lucky as the kitchen closes at 2.30pm. My fiancé and I shared the zucchini flowers filled with almond cheese and green juice for entree which was creamy and slighting sweet. The salad that accompanies this is delicious! For main I had the spaghetti with dehydrated tomatoes, they were simply scrumptious! My partner ordered the polenta and mushroom dish which was packed full of flavour. We shared a banoffee pie with coconut cream which is a must try. Would recommend and will be visiting again. Fantastic!
Read morePros: Fresh, Tasty, Atmospheric
Guest
YahelSherman
Points +513
100% lovely (-: - Edit
Great food , nice atmosphere , lovely waitress .
Read moreOn their facebook page publish every day different Menu.
We try tacos , was great a bit salty.
Portobello burger & pizza ware perfect !
Dessert .. Banana pie excellent !!
Close at 10;30 pm but kitchen at 10:00pm !
Guest
loloford
Points +789
Delicious - Edit
The food is delicious but a little bit pricey.
Read morecan't wait to go again
Updated from previous review on Sunday June 22, 2014
Pros: vegan, raw, delicious
Cons: price
Guest
Pamy
Points +230
my favorite place - Edit
the food is simply amazing ! friendly staff, good service, great presentation. ok portion are quiet small, you need 3 courses to be full up, but that gastronomy at its purest !
Read morevery creative, mind blowing texture and taste.
maybe should improve lightning for dinner time i agree that it s a bit bright...
Pros: organic, friendly staff, amazing food
Cons: lightning in evening (to say something)
Guest
Katinina
Points +27
42 Degres - Edit
Als ich las, dass das 42 Degres ein 100%rohes Restaurant ist, fand ich das sehr interessant. Obwohl ich nicht reserviert hatte, bekam ich einen Platz. Die Bedienung war sehr freundlich und half auch bei fehlenden Französischsprachkentnissen. Es war auch möglich auf Englisch zu bestellen. Der Preis betrug für zwei dreigängige Menüs 70 Euro. Da wirklich alles roh, und die Portionen klein waren, empfand ich diesen Preis als sehr, sehr teuer. Das Essen war schön angerichtet. Der Hauptgang war ein Salat, leider war auf der Karte nicht angegeben, dass die Soße mit Wasabi gewürzt und sehr scharf war. Die Vor- und Nachspeisen waren jedoch sehr gut.
Read morePros: schön angerichtetes Essen, freundliche Bedienung
Cons: Teuer, kleine Portionen
Guest
HappyElo
Points +214
Vegan Raw Food - Edit
Perfect for lunch after the visit to Sacre Coeur. We drank a great smoothie and eat a soup and a champignon hamburger.
Read morePros: Vegan Raw, Fresh, Gentle Staff
Guest
Andrew6666
Points +27
FANTASTIC!!! - Edit
As a vegan and non french speaking Brit, finding a vegan restaurant was very difficult, we then found Le Centre Tout Naturellement (which was great - see other review) who directed us to 42 Degres. This restaurant is a must for any vegetarian or vegan visiting Paris, the food and drinks we were served were amazing, we truly enjoyed our visit. Also my partner and my lack of French was no problem as the staff were very friendly and helped us with our orders.
Read morePros: Great Food, Great Staff, Great Atmosphere
Guest
linneas
Points +13
Magnifique - Edit
I visited this restaurant today for the first time and I can warmly recommend it! It was my first visit ever to a completely raw/vegan venue, and if all raw food is this good I could happily quit all food prepared and of animal sources forever. The service was great, the atmosphere cozy (look down at the floor, it's picturesque!) and the food outstanding; I can hardly remember the last time my taste buds were this happy. Just a perfect combination of tastes, colors and textures, with moderate portion sizes; not too small nor too big. I had the three courses menu which came down to 18€ by lunch time, really worth the money and I also got the delicious cocktail of the day. All in all a great experience, just try it!
Read moreGuest
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