42 Degrees Raw
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Vegetarian
The second 42°Raw outlet, opened in 2014 by the waterfront outside of Copenhagen to the north. Offers contemporary interpretation of plant-based eating without refined sugar or preservatives. Primarily raw food with several cooked dishes. All vegan except for sweet nut retail item which contains honey. Open Mon-Fri 7:00am-8:00pm, Sat 9:00am-5:00pm, Sun 10:00am-5:00pm.
Category: Vegan-friendly, Organic, Raw, Western, Salad bar, Juice bar, Take-out
Reviews (5)
First Review by skimmiaContributions +34
Great vegan sandwiches - Edit
I've eaten here quite a few times and usually split a sandwich and a salad and have a juice or a matcha latte.
The menu doesn't change much (the four different salad have been the same for the past few years), but everything is delicious so it's not really an issue.
As with almost every vegan restaurant in Copenhagen it is rather expensive and portions are just enough to get you full - would recommend for lunch.
Pros: Great variety, the BREAD - the sandwich bread is my jam!
Cons: expensive
Contributions +52
best vegan in CPH - Edit
I tried the brunch, the lasagna and the hamburguer and all of them were awesome. The burguer is the best I have had.
All health, all raw, all great!
Contributions +46
Luxury raw cafe - Edit
42°Raw Waterfront is located inside the Waterfront shopping
center. The food is nice and tasty and they have a good selection of raw dishes resembling well known cooked dishes like pizza and lasagne. Like most other raw restaurants the food is pretty expensive compared to the amount of food you get.
Pros: Tasty food
Cons: Raw-expensive
Contributions +18
Pricy but worth it! - Edit
My all-time favorite restaurant! Great atmosphere, tons of gluten-free options, amazing food (I can recommend the portobello pizza) and great desserts (blueberry cheesecake in particular.) Definitely the place to go if you're a vegan/vegetarian visiting Denmark.
It can be a little bit pricy though.
Contributions +22
delisious desserts - Edit
I really can recommend the Nai Noodles and especially the desserts - I loved the mint-chocolate-cake (don't know the real name)
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