• 10 Fleet Street

  • (2)
  • White Veg-options

Serves meat, vegan options available. Restaurant and bar styled after the New York Supper Club, offering a separate three course vegan menu designed by Chef Brian Meehan. Starters include heritage tomato salad or stuffed baby peppers; mains include sea salted baby kale, confit artichoke hearts and warm quinoa salad, or mini turnips and lemon coulis. Open Mon-Sun 18:00-21:00.

Venue map for 10 Fleet Street
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2 Reviews

First Review by Veganup


Points +11770

02 Aug 2019

Great vegan fine dining

This place is great for a treat or a fancy evening as the menu is fine dining. There is a great selection to choose from and the dishes are really tasty. It's pricey so not somewhere you would go every day but I would back for sure

Pros: Extensive vegan menu

Cons: Very expensive



Points +1500

17 May 2019

Vegan fine dining

We stopped for dinner today at 10 Fleet Street restaurant located in the Morgan Hotel, Temple Bar, Dublin. They have a separate vegan menu which is available for lunch and dinner. For starters we had the risotto stuffed baby peppers, and, the baby beetroot salad. For mains we had the confit of artichoke hearts, and, the caramelized celeriac. All I can say is that the food was amazing with fantastic subtleties of flavour. As with any fine dining experience, some people may think the portions are small and expensive. All I can say is that we enjoyed the experience so much that we will try to get to the restaurant again before we leave Dublin, to have the items we didn’t get the first time. At this time, the dinner menu starts at 5 pm and we were able to walk in without a reservation. Reservations made online require a credit card. Bottom line, if you enjoy fine dining or just want to try something new this restaurant is great.

Pros: Great vegan menu, Super and friendly waiters, Central location

Cons: Need a credit card for online reservation , Lack of vegan-friendly bread spread, May be pricey for some

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