Information Provided by HappyCow's Vegetarian Guide (www.HappyCow.net):
Vegan Butter Cream Frosting
Ingredients:
1 16-oz package confectioners, or powdered sugar
6 tablespoons margarine (try Earth Balance butter sticks), softened
3-4 tablespoons non-dairy milk
1 1/2 teaspoons vanilla extract
Instructions:
Place all ingredients in a large bowl, and mix with a wooden spoon or mixer at medium speed, until smooth and fluffy.
Variation: You can add 2 tablespoons of un-salted peanut butter to get a peanut butter flavor frosting.
Number Servings: 1 batch of cupcakes
Time to prepare: 5 mins
Recipe contributed by: Chia
HappyCow is a free site maintained by the community. If you appreciate the info provided, please consider making a contribution
(https://www.happycow.net/support) to help cover the costs of maintaining it. Thank you & happy eating.
SPREAD THE WORD - PLEASE LET PEOPLE KNOW THAT YOU FOUND THIS ON HAPPYCOW!
All Contents Copyright © 1999-2024 HappyCow's Healthy Eating Guide. All rights reserved.