Information Provided by HappyCow's Vegetarian Guide (www.HappyCow.net):
Indian Lentil Salad
3 (15 oz) cans cooked lentils
Green onions, sliced
1 cup raisins
1/3 cup extra virgin olive oil
1/4 cup apple cider vinegar
1 tablespoon maple syrup or agave
1 tablespoon dijon mustard
2 teaspoon salt
2 teaspoon pepper
1 teaspoon ground cumin
1/2 teaspoon ground coriander
1/2 teaspoon ground cardamom
1/4 teaspoon ground cloves
1/4 teaspoon freshly grated nutmeg
1/4 teaspoon ground cinnamon
Fresh herbs (flat-leaf parsley, basil, etc.)
Crispy seasonal veggies
Mix all salad ingredients together in a dish.
For the dressing, whisk together all ingredients and pour over lentil mixture. Serve and enjoy.
Number Servings: 4
Time to prepare: 15 minutes
Recipe contributed by: JessicaTaylor-Keller
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