Carrot-top Pesto

Overall rating: 5.0 stars 1 Rating     Recipe added by aimeebound
Category (vegan): Dips and Dressing
Serving Size:
Recipe Servings10
Prep Time:
Recipe Prep time15 mins
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Carrot-top Pesto


1/2 cup almonds
1/2 cup hazelnuts
4 cloves garlic, crushed
1/2 cup vegan chicken stock
1 lemon, juiced
1 tablespoon miso paste
tops of 4-5 carrots


Toast nuts to release flavor.

Combine all ingredients in food processor, and process until well-combined.

Add additional stock to make a finer pesto.

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