42 N Main St (at /off Rte 59), Spring Valley, New York
Cuisine: Vegan, Italian, Fast food, Take-out, Caribbean, Jamaican
Vegetarian cuisine. Changing menu features dishes with tofu, soy chunks, soy and wheat gluten veggiemeats, multi-grain porridge, soups, cakes, fresh coconut water, and natural beverages. Mostly take-out with a few tables for dine-in.
Health Food Stores, Vegan Shops, Vegan Bakery and Catering, Vegetarian B&Bs, Organizations