314 Wall St (at Stockade District), Kingston, New York
Cuisine: Lacto, Ovo, American, Take-out, Bakery
Non-veg turned vegetarian per owner Jan 2014. Cafe and bakery combined with an antique store. Serves breakfast, sandwiches, smoothies, shakes, baked goods. Hosts events on Fri and Sat evenings with a small dinner menu.
Serves meat, vegan options available. Pan-Asian tapas restaurant and bar, with vegetarian (VEG) and vegan (VGN) choices labeled. Vegans could have a bahn mi sandwich, tofu/pineapple kabob, potato and kale sope, jackfruit sope, tofu caribe (coconut crusted) cauliflower steak.
Cuisine: Vegan-friendly, Lacto, Ovo, American, Fusion, Guatemalan, Latin American, Non-veg
Serves meat, vegan options available. Fusion of Guatemalan & American cuisine. All items on the menu can be made vegetarian or vegan using substitutes of vegan cheeses , tofu, chickpea flower for vegan egg, and faux vegan meats like fakin bacon, beef less crumbles & so on. Offers a weekly vegan soup plus smoothies with almond milk and hemp protein. Uses biodegradable corn product take-out ware. Also sells hemp & organic cotton t-shirts. Vegan dinner served 6:30-9pm on the second Sat of the month.