- Om Vegan Buddha. Om Vegan Vishnu. Om Vegan Brahma. Om Vegan Indra. Om Vegan Shiva. Om Vegan Lakshmi. Om Vegan Sarasvati. Om Vegan Indrani. Om Vegan Parvati. Om Vegan Buddha. Om Vegan Hari. Om Vegan Buddha. Om Vegan Om.
- Veg Status:
- Corona del Mar, California
- 16 Aug 2014
- Fav Place:
- Bodhgaya India
- Fav Books:
- Vegetarianism: A Buddhist View by Bodhipaksa
- Fav Music:
- Music: Any good sacred devotional music from or aligned with India, Nepal, Bhutan, China and Tibet; especially Telugu Music by Annamayya and Ramadasu.
- I Admire:
- My Website:
- Last Login:
- 23 Jan 2017
- Profile Views:
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|Great Food Great Food||Chennai Tiffins Chennai Tiffins||
|Going Vegan Going Vegan||Standard Sweets and Snack... Standard Sweets and Snacks||
|Sweet Place And Great Food Sweet Place And Great Food||Thuyen Vien Thuyen Vien||
|The Very Best In The World The Very Best In The World||The HipPea The HipPea||
|Try the authentic dishes Try the authentic dishes||Veganic Thai Cafe Veganic Thai Cafe||
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More About Me
Reasons why I prefer to eat vegetarian or vegan:
I prefer to live life as a vegan because it is more truthful to the human experience, more loving towards all living beings, better for health, better for the environment, more humble, more gourmet, more creative, more global, more resonant with a spiritual path, better for cultivating enlightening qualities, better for Karma, better for Dharma and more in rhythm with life.
I joined HappyCow Members Community because:
I have used HappyCow since about the year 2000 but only recently joined the community. I can now see that vegans have more in common with other vegans than with other groups because our minds are more aligned to the same level of realization.
Here are some places I've been that I liked... and places that I would like to visit one day:
USA and the reservations, Europe, Egypt, Thailand, India and Nepal.
Some of my favorite veg*n foods include:
Everything vegan. I had spent over ten years eating only vegan NOGO. NOGO means no garlic and no onion. This is the traditional way of eating amongst Hindus, Vaishnavas, Jains, Buddhists, Taoists, Confucianists and people with fire imbalances that rely on vegan medical herbalogy. Today I include warming herbs and spices because my metabolism has shifted after 16 years as a vegan and with 18 years with no meat in my diet.
Here are some books, movies, magazines, and my favorites that I would recommend to other HappyCow members:
Books: "A Spiritual Renagade's Guide To A Good Life" by Lama Marut, "The Dhammapada" by Byrom a Shambala Pocket Classic, "The Bhagavad Gita" by Graham M. Schweig, "The Upanishads" by Eknath Easwaran, "The Flower Adornment Scripture" by Thomas Cleary and "The Tao Te Ching" by Lao Tzu.
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