Community: Forum: Recipes & Cooking

Vegan Cooking Tips and Recipes Forum



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    Posted by daviddbest at 08/18/10 09:08:04

    Anyone have any experience with the cooking properties of Ackee (national fruit of Jamaica)?

    It certainly resembles scrambled eggs in texture.

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    Posted by daviddbest at 08/18/10 09:09:25

    i've found it quite tasty seasoned with onion, salt, pepper, thyme, parsley in stir fry.

    What about blended? baking? etc.?

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